A culinary online center dedicated to promoting the importance and the joy of American home cooking with an emphasis on local products and talent, celebrating the unique spirit and energy of the new food world ethos, especially in Vermont.

amuse bouche

I love quotes that add meaning to my life. Here are a few to live by:

Approach love and cooking with reckless abandon.
—The Dalai Lama

Rhubarb is a metaphor for finding happiness in your own backyard.
—Garrison Keillor

Buy your snacks from a farmers’ market.
—Michael Pollan

Even when he had a garden in Paris, Thomas Jefferson cultivated Indian corn, “to eat green in our manner, …as quickly after it left the stalk as possible.
—Evan Jones, from American Food

Gateau de crepes

Gateau de Crepes- In Molly’s Kitchen.
See recipe from the Smitten Kitchen

Posted: 9-24-2012

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See recipe from the Smitten Kitchen

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See recipe from the Smitten Kitchen

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See recipe from the Smitten Kitchen

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See recipe from the Smitten Kitchen



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